Posts Categorized: Food Issues

An Apple a Day Brings Pesticides Your Way

Today we’re partnering with Friends of The Earth to help them release a national study revealing unsafe levels of pesticides in commonly purchased grocery store foods, including data from Oregon. During late 2018, Beyond Toxics representatives participated in this research project by shopping at common grocery stores in Oregon, including Costco and Fred Meyer. We… Read more »

Bee City Eugene – what’s next?

By becoming a Bee City, The City of Eugene has formally acknowledged the importance of pollinators to healthy ecosystems and joined the national movement to protect and support our pollinators now and in the future. Bee Cities support collaboration to establish and maintain healthy pollinator habitats within city limits. The City of Eugene will now… Read more »

Get on down for da’ bees!

Getting down for bees with jazz music, wine and food has everything to do with being a bee protector! We are celebrating bees with a fantastically fun event (read more about BEE JAZZY), but we aren’t joking about the real peril for pollinators. Bees are not safe in Oregon, or anywhere else in America. Eight… Read more »

The Bee, the Puppy and You!

This week national environmental leaders in bee protection, including Beyond Toxics, signed on to letters sent to Ace and True Value Hardware stores asking them to act now to protect bees! Our petition is for Ace and True Value to commit to not sell products containing systemic neonicotinoid pesticides harmful to bees, butterflies, birds and… Read more »

Bees by the Numbers

“Bees are as important to Oregon’s agricultural sector as water and the sun.” – Alan Turanski, VP, GloryBee Foods There are a lot of reasons to be concerned about the rapid decline of many species of bees worldwide. Honey bees and bumble bees have played a crucial role in human cultures for thousands of years…. Read more »